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Cooking & Nutrition with Susan

June 30, 2021 @ 3:30 pm - 4:30 pm

WEDNESDAY, JUNE 30
3:30 PM TO 4:30 PM
ERIE COUNTY SERVICES CENTER, SANDUSKY

Join Heidi and Susan Shickley (OSU Extension) for an afternoon of cooking and nutrition fun!

This week:
What are cruciferous vegetables? We’ll learn the meaning of the name “cruciferous” and how to prepare these vegetables to be tasty and healthy.
Demo: Buffalo Cauliflower

*ALL PARTICIPANTS MUST REGISTER IN ADVANCE FOR IN-PERSON ACTIVITIES. PLEASE USE (419) 502-4180 OR COMMUNITYCONNECTIONS@ERIECBDD.ORG TO REGISTER.*

Details

Date:
June 30, 2021
Time:
3:30 pm - 4:30 pm