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Cooking & Nutrition with Susan
May 12, 2021 @ 3:30 pm - 4:30 pm
WEDNESDAY, MAY 12
3:30 PM TO 4:30 PM
VIA ZOOM
Join Heidi and Susan Shickley (OSU Extension) for an afternoon of cooking and nutrition fun!
This week:
Seafood? Try it.
We’ll learn about the 3 main types of seafood, how to prepare it to be tasty and save money too!
Recipe Demo: Salmon Sticks
Join via Zoom: https://eriecbdd-org.zoom.us/j/3827990727
Meeting ID: 382 799 0727